While making the cookies this year we had an oops. We were melting chocolate and it seized. So we had to figure out something to do with it. And I decided to try and make brownies... or so I thought. The "brownies" I made didn't turn out so well but the tip I learned while making the brownies... priceless!
My husband's aunt saw me trying to line the pan with foil and quickly showed me this neat trick. Maybe I'm the last one to know about it but I thought I'd share anyway just in case anyone else didn't know!
Simply turn over the pan and place the foil on the pan. Form the foil to the pan.
Take the foil off and turn the pan around. Line the pan and make your brownies!